How to prevent breast cancer everyday 1. There are many pathological types of breast cancer, some are named after tissue sources: such as lobular adenocarcinoma and ductal adenocarcinoma; others are named after the characteristics of diseased tissue: medullary carcinoma, hard cancer, and simple carcinoma. 2, experts said that in addition to dietary factors, factors affecting breast cancer, there are some benign breast diseases, such as cystic lobular hyperplasia, intraductal papilloma; genetic predisposition; marriage and childbirth history. These should also pay more attention to the prevention of breast cancer. 3, the diagnosis of breast cancer can be based on medical history, symptoms, signs, through x-ray, B-and pathological examination can be diagnosed. Breast cancer should be differentiated from the disease, fibroadenoma, and plasma cell, according to the medical history, clinical manifestations, and the results of the puncture guided by B ultrasound can be identified. If you are diagnosed with early breast cancer, you do not need to worry too much because the cancer cells have not spread and you do not need to remove the entire breast. 6 large anti-cancer fruits keep you away from breast cancer Citrus Citrus fruits such as oranges, grapefruit, oranges, lemons, kumquats, etc., are rich in vitamin c, can prevent the formation of nitrosamines, suitable for stomach cancer, laryngeal cancer, breast cancer and lung cancer patients. 2, kiwi fruit Kiwifruit is a fruit treasure, vitamin c content is 4-12 times that of orange, apple 3 times, grape 60 times. Studies have shown that the substances contained in it can block the formation of nitrosamines in the human body and thus have good anti-cancer and anti-cancer effects. 3, red apples, grapes The researchers found that red apples and other “red skin†fruits and vegetables have a preventive effect on breast cancer. Scientists have found through experiments that certain plant components contained in “red skin†fruits and vegetables can effectively curb the growth of proteins in tumor cells, and at the same time reduce the ability of tumor cells to respond to estrogen and prevent breast cancer. Purple grapes also contain the plant ingredients. 4, mango Scientific research has found that women eat more mangoes and have the effect of preventing breast cancer. The researchers studied polyphenols in mangoes, especially the biologically active ingredient tannin (which is involved in the prevention and suppression of cancer). Tannin is a polyphenol with a bitter taste. Grape seed and tea contain this ingredient. The study found that the cell division cycle was broken by polyphenols. This may be a mechanism by which mangoes prevent or inhibit cancer cells. 5. Hawthorn It is commonly used for appetizers, digestion and lowering blood fats. It can promote blood circulation and stasis, eliminate stagnation, inhibit cancer cell growth, and is rich in vitamin C. It is suitable for patients with digestive tract and female reproductive system cancer such as gastric cancer and breast cancer patients. 6, jujube Spleen and stomach replenishing qi and blood, rich in B-carotene and vitamin C, B vitamins and so on. It contains a group of triterpenoids that are effective anticancer components. The edible jujube congee and the jujube jujube of the people are used to enhance the body and prevent breast cancer. Prevent breast cancer to eat those fruits First, some phytochemicals can prevent the formation of carcinogens in the body, such as tomatoes and strawberries. Second, phytochemicals in some foods can destroy the initial lesions of cancer, inhibit the growth of cancerous tissue capillaries, so that cancerous tissue due to lack of oxygen and nutrition and death, such as garlic, figs, almonds and so on. The third is that some of their own chemical components and their tannic acid, can activate the body's immune cells will be carcinogenic substances wrapped, the use of phagocytosis, the carcinogens excreted, to prevent carcinogens damage to normal nuclei. Such as oranges, oranges, oranges, etc. are such. In addition, the family and the patient are interested in what kind of fruit they eat, but they usually eat cabbage, soy products, kelp, fish, and yogurt. Cabbage contains a compound that makes up about 1% of the cabbage weight and helps break down estrogen. Soy products contain isoflavones, which can effectively inhibit the occurrence of breast cancer. Fish contains an unsaturated fatty acid that can effectively inhibit the growth and proliferation of cancer cells. It is often helpful to prevent breast cancer. Kelp contains a lot of iodine, iodine can stimulate luteinizing anterior pituitary luteinizing, ovarian follicle luteinization, so that the level of estrogen decreased, restore the normal function of the ovary, correct endocrine disorders, eliminate the hidden dangers of breast hyperplasia. Yogurt can reduce the absorption of fat. Women who drink a bottle of yogurt every day have a lower risk of breast cancer than those who do not drink yogurt. In addition, sweet potato contains anti-cancer substance dehydroepiandrosterone, which can inhibit the growth of breast cancer. Royal Jelly is also called Bee Milk. The fresh royal jelly is slightly ropy milk paste substance; it is the excretive mixture of nutrition gland and maxilla gland of the head of little worker bee. The worker bees use this to feed the 1-3 days` worker bee larva and drone larva, 1-5.5 days` queen bee larva and queen bee in the oviposition period. The royal jelly is the biologic product containing very complicated active elements which contains almost all the nutrition elements required by the growth of the human body. Royal Jelly,Natural Royal Jelly,Healthy Royal Jelly,Organic Fresh Royal Jelly Easy Food (Jiaxing) Co., Ltd. , https://www.jxeasyfood.com