LEO Milk Storage Tank/ Milk Chilling Tank
Milk storage tank composed of refrigeration units and tank body as two major parts. Tank body made of high quality AISI stainless steel(food grade); insulation layer use polyurethane foam one time forming ; compressor unit using the most advanced U.S. Copeland flexible scroll compressor; optional device including automatic cleaning device, electronic metering device and heat recovery system; independent computer control system make our milk cooling tanks in intelligent automatic working condition. Our milk cooling tanks features are: quick cooling speed, high efficiency and insulation ability, low noise, reliable, simple operation, no maintenance and on-site installation, long service life.
Capacity from 500L to 12000l to meet the different needs of various customers group.
Milk Storage Tank Milk Storage Tank,Yougurt Milk Storage Tank,Milk Storage Cooling Tank,Yougurt Storage Tank Henan Leo Husbandry Equipment Science and Technology Co.ltd , https://www.chinaleodairy.com When silage is a key to silage, livestock feeds are more like to eat and the cost is lower. Silage is also good and bad. In order to obtain a good fermented silage, the necessary conditions are: 1. A good source of fermentation - functional microorganisms, there is a content of ≥ 150 million functional microorganisms per gram of Gempitic starter; 2. Rich microbial foods, mainly It is a carbon source and a nitrogen source. It is necessary to add an appropriate amount of nitrogen source (urea, etc.) to the straw. 3. Appropriate moisture content should be controlled at about 60%.
After trials and studies by many experts, when making silage, if you want to achieve anaerobic conditions as much as possible, you should strictly apply the following three criteria: fast, honest, and strict:
After the silage material is harvested from the field, it is necessary to seize the silage and cover the plastic cloth on the same day as much as possible. Focus on manpower, equipment, and surprises to shorten the exposure time of the raw materials in the air. Install the kiln as soon as possible and reduce Loss of nutrient content.
In fact, no matter what kind of silage equipment is installed, it is necessary to shorten the material and compact it. It is particularly important for raw materials with rough textures. By cutting them into short cuts of 2 to 3 cm, a layer-by-layer approach is used. Pressing tightly to remove air entrapped in the silage material as much as possible. For the silo kiln, more attention should be paid to the compaction of the four-walled material.
Regardless of the type of silage container, the silage materials are closed in time and insulated from air. Now the method of enclosing the silo kiln is described as follows: After the kiln is full (the raw material is 0.5~1.2m above the kiln edge) Immediately trimmed and covered with plastic film or tidegrass, and immediately press soil to seal the kiln. The sealing kiln is usually divided into 2 times. The first time it is carried out after the kiln is full. The second time is repeated every 5 to 7 days. The pressure of 2 times should not be less than 30cm. It must be higher than the surrounding ground to prevent rainwater from entering. After 20 days of storage, it is also necessary to check frequently whether cracks occur due to the sinking of raw materials, which must be promptly filled. Drains are left around.
At the same time to adjust the moisture of silage materials, between 50% to 65%. If all other conditions are perfect, use silage additives (such as jinbao silage starter) to have the effect of icing on the cake.
